Espresso Extreme

For the bold and brave.

Delivering unrestricted dark notes

with hints of bitter chocolate and burnt

caramel. Low acidity and full body.

Eland blend consists of 50% dark

roasted African beans from Uganda

and 50% medium-roasted Rwanda.

Uganda beans:

SCAA grade: 82.75 points

Region: Mount Elgon Bugisu

Coffee grade: A or AB

Altitude : 1200-2600 masl

Process: Fully Washed

Rwanda beans:

SCAA grade: 81.75 points

Region: Southern and Western Rwanda

Coffee grade: A or AB

Altitude : 1600 - 2000 masl

Process: Fully Washed